Orange Chicken Lettuce WrapsLettuce wraps are some of my favorite appetizers at Asian restaurants and these delicious bites are so easy to make at home. Packed with citrus flavor, these Orange Chicken Lettuce Wraps are diet friendly, full of fresh veggies, and perfect for a family style get together. Set all the filling out in a large bowl, stack up the lettuce cups, and everyone can build their own wrap (or two!)

 

 

Orange Chicken Lettuce Wraps 2Ingredients:
Butter lettuce
8 oz. boneless skinless chicken thighs
1 tsp. canola oil
½ red onion, diced
1 red bell pepper, diced
1 clove garlic, minced
¼ cup shredded carrots
Pinch of crushed red pepper
2 tbsp. hoisin sauce
Juice and zest from ½ orange
½ cup chicken broth
Sliced green onions and chopped peanuts, for garnish

Orange Chicken Lettuce Wraps 3Cut chicken into bite sized pieces, and season with salt and pepper. Sauté chicken in a skillet about 5 minutes until cooked over medium heat. Remove chicken from pan and add diced onion, bell pepper, minced garlic, shredded carrot and crushed red pepper until vegetables start to soften, around 3 minutes. Add zest and juice from ½ orange, hoisin sauce and chicken broth. Return chicken to skillet and let cook for 3 minutes, until sauce is bubbly and starts to thicken. Place chicken mixture in large bowl for sharing, garnish with sliced green onions and chopped peanuts, and serve with lettuce cups.
Enjoy!

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